Saw that there were some newspaper cuttings at the stall so I decided to try it out as it seemed good and there was a short queue too. I ordered a white bee hoon with fried beancurd skin, dou miao and some vegetarian fish (also made of beancurd and seaweed). It was quite cheap and affordable at only $2.50. The beancurd skin was still crispy although the trip back home took about 30 minute. The bee hoon gravy was a tad disappointing though. It tasted very ordinary, nothing to shout. Still acceptable though
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Introduction
The stall is located at North Bridge Road Market & Food Centre
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Opening Hours
Today
07:00 - 14:30
Mon - Sun
07:00 - 14:30
Above information is for reference only. Please check details with the restaurant.
Signature Dishes
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