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A Unique Food
2011-08-27 22 views
This stall happened to be my late mother's favourite kind of food. Whenever we were in this area, she will definitely without fail would order this. You may wonder what's low mei? Well, as I understood from my mum that the older generation will put together whatever leftover food the night before and cooked them with fermented beancurd paste. I think if I'm not wrong this is a cantonese cuisine. So with this stall what they put inside is chicken wing, well stewed pork belly, cuttlefish, taukwa a
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This stall happened to be my late mother's favourite kind of food. Whenever we were in this area, she will definitely without fail would order this. You may wonder what's low mei? Well, as I understood from my mum that the older generation will put together whatever leftover food the night before and cooked them with fermented beancurd paste. I think if I'm not wrong this is a cantonese cuisine. So with this stall what they put inside is chicken wing, well stewed pork belly, cuttlefish, taukwa and etc and really nice to go with rice.
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2011-08-27
Spending Per Head
$4