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2012-03-30 73 views
I had a simple lunch at SOL Tasca, where I only ordered a main course and dessert. It was quite a hot day, so I didn't quite enjoy having my meal outdoor.I had the Almond crushed salmon. The pan-seared salmon has slightly crispy skin, which is pretty nice and it is served with crushed new potatoes and vegetables. The saffron cream sauce however, doesn't taste too special. For dessert, I had the Warm chocolate almond pudding served with triple chocolate ice-cream. The chocolate lava cake is goo
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I had a simple lunch at SOL Tasca, where I only ordered a main course and dessert. It was quite a hot day, so I didn't quite enjoy having my meal outdoor.

I had the Almond crushed salmon. The pan-seared salmon has slightly crispy skin, which is pretty nice and it is served with crushed new potatoes and vegetables. The saffron cream sauce however, doesn't taste too special.
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For dessert, I had the Warm chocolate almond pudding served with triple chocolate ice-cream. The chocolate lava cake is good! the melted chocolate inside the cake is so rich. The triple chocolate ice-cream is quite delightful too! A must try if you are a chocolate lover, it's sinfully yummy!

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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Date of Visit
2012-02-16