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2014-12-31
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looking at the menu and its hefty prices, i knew this was a restaurant for tourists who don't know the market prices. the manager also treated us really badly when they knew that we weren't hotel guests. we waited outside for really long and NO ONE tended to us for more than 5 minutes, despite the restaurant being almost empty with only a few hotel guests?we decided to walk in ourselves and even find our own seats, before someone finally came (which was a manager in black suit). ordered eggs ben
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