Video
Read full review
2012-07-29
44 views
The waiting time can be crazy if you come during weekends. It is difficult to get a table then too. Most of the customers seated near this stall were either having bak kut teh or pig's trotter or both. The pig's trotter is the must order here. We always requested to have the part from the hind leg. This part is known to be less fatty and more meaty. Their bak kut teh is a must try too. The texture of the bak kut was nicely cooked to the right texture. The meat has got a noticeable tenderness th
The waiting time can be crazy if you come during weekends. It is difficult to get a table then too. Most of the customers seated near this stall were either having bak kut teh or pig's trotter or both. The pig's trotter is the must order here. We always requested to have the part from the hind leg. This part is known to be less fatty and more meaty. Their bak kut teh is a must try too. The texture of the bak kut was nicely cooked to the right texture. The meat has got a noticeable tenderness that pulled away from the bone easily. I do not quite like their salted vegetable though.
Post
