Leung Sang Hong Kong Pastries (Closed)

I love to walk around chinatown to search for new eateries or to explore on some new food but also not forgetting those that have been around this area for decades. This chinese bakery has been around for a long time and is one of my favourite bakery when comes to egg tarts. The aroma of the baked egg tarts smell so good and tempting and I do find myself often buy more than what I required. The pastry is the flaky kind and still crispy even when kept until later.