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2013-08-17
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Finally went to the all time famous Tiong Bahru bakery that's supposed to be legendary and had positive reviews from many critics. Tried the Kouign Aman (left) and Croissant Orange (right). They taste fabulous. The Kouign anan was awesome and the croissant was crispy and fluffy (buttery yet not too over). Definitely a must-try if you ever have the chance to visit. Good to go with a cup of nicely brewed coffee.
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