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2015-04-27
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Full Two Wings review here: http://ivanteh-runningman.blogspot.sg/2015/04/two-wings.htmlTwo Wings is possibly the most hyped / talked about / famous fried chicken wings in Singapore. And I'm glad to say that this is one instance that reality lives up to the hype. Despite opening in May 2014 at the modern hawker enclave of Salute Coffee Shop / Salut Kopitiam, Two Wings owner Jeremy Loh has had a lifetime of fried chicken wings tutelage, and a 40-year-old secret family recipe, passed down from his
Two Wings is possibly the most hyped / talked about / famous fried chicken wings in Singapore. And I'm glad to say that this is one instance that reality lives up to the hype. Despite opening in May 2014 at the modern hawker enclave of Salute Coffee Shop / Salut Kopitiam, Two Wings owner Jeremy Loh has had a lifetime of fried chicken wings tutelage, and a 40-year-old secret family recipe, passed down from his granduncle. Granduncle passed this recipe on as a legacy to members of his extended family as well, including the owners of the now defunct Carona Fried Chicken Wing Rice, and the current Victor Famous Fried Chicken Rice.
Ambience at Two Wings is shared with every other stall in Salute Coffee Shop / Salut Kopitiam. Functional, decent furniture, bright lighting, and the garish, iconic, blue checkered tablecloth. Service provided by Two Wings is pretty good, as each order is freshly fried, there's a short waiting time, on top of the queues they normally have. When your order is ready for collection, Two Wings will contact your mobile phone, so you can actually have a seat / meal first!
While prices are higher than average at Two Wings, you really get your money's worth. Their fried chicken wings are fresh, sourced from Brazil, and are large and meaty. Every single wing is massage to drain off blood, and prepared with premium sesame oil, an expensive vegetable oil, and the secret recipe batter. Fried to a perfect golden brown colour, the skin has that wonderful savoury taste and satisfiying crunch, before giving way to piping hot, fragrant, succulent, juicy chicken meat. Even more surprising, the fried chicken wings are not too greasy, have very little fat under the skin, and don't leave puddles of oil on the plate!
$12.5
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