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Level4
2013-06-15 32 views
This stall whips out really good cantonese style rice rolls or chee cheong fun. I am very particular with this dish- I have tasted rice rolls that have been steamed slightly too long and as a result become too stiff and not palatable. But this stall serves out fresh chee cheong fun, made on the spot with really a nice nice soft silky texture. We ordered cheong fun with prawn and char siew ingredients. I was pleasantly surprised that the prawn filling was really generous and fresh- it was not jus
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This stall whips out really good cantonese style rice rolls or chee cheong fun. I am very particular with this dish- I have tasted rice rolls that have been steamed slightly too long and as a result become too stiff and not palatable. But this stall serves out fresh chee cheong fun, made on the spot with really a nice nice soft silky texture. We ordered cheong fun with prawn and char siew ingredients. I was pleasantly surprised that the prawn filling was really generous and fresh- it was not just a few pieces of prawns and the prawns were really crunchy. Probably the best part of eating the silky chee cheong fun is with its fragrant soya sauce and chili!
(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)
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