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2011-06-11
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Looking for something light for the night, we decided to try this stall of Chwee Kueh.The steamed rice cakes are served steaming hot, light in taste and non-greasy. The Chai Poh (preserved radish toppings) though a bit more salty to our liking, blends pretty well with the steamed cake. However, we would have preferred the chai poh to be more chunkier. The chilli are hot and spicy, but not fragrant enough to complement the whole dish. At a price of 8 pieces for only $2.00, plus the stall gives ge
Looking for something light for the night, we decided to try this stall of Chwee Kueh.
The steamed rice cakes are served steaming hot, light in taste and non-greasy.
The Chai Poh (preserved radish toppings) though a bit more salty to our liking, blends pretty well with the steamed cake. However, we would have preferred the chai poh to be more chunkier. The chilli are hot and spicy, but not fragrant enough to complement the whole dish.
At a price of 8 pieces for only $2.00, plus the stall gives generous serving of chai poh, it is a really value-for-money meal.
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