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2012-12-26
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The lor mee sold here is pretty good. The gravy is just nice, not too thick and salty but tasty enough to leave you still slurping up the last spoonfuls at the end of the meal. You can choose to have either shark meat (which is similar to fried fish meat), crispy chicken or a mix of both as toppings to your lor mee. There is also fish cake slices and braised pork belly meat as well. Freshly chopped garlic, parsley & coriander, chilli slices, sambal chilli and black vinegar are available on the s
Freshly chopped garlic, parsley & coriander, chilli slices, sambal chilli and black vinegar are available on the side for you to add as much as you like to your bowl.
As for the choice of noodles, there is the usual flat kind of yellow lor mee or beehoon. I have recently developed a liking for the beehoon instead as it absorbs a lot of the yummy gravy.
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