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2012-07-30
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I have always been a huge fann of desserts and chocolate of a thousand leaves is probably one of the nicest cakes at coffee bean. There is a layer of granche chocolate at the top of the cake while the rest of the layers are topped with creamy chocolate followed by sponge. The base of the cake is my favourite part as its crunchy and tastes like ferrero rocher. Not sure if its actually used in the cake but the base makes the entire slice of cake empowering. The portion is pretty huge too! 7/10
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