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2013-04-02
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Din Tai Feng has been very established in Singapore now and very much well-known for their xiao long bao which is also known as meat dumplings! Today, I bought my granny for lunch at the branch at Tampines Mall. We went at around 11.40 am on a weekday. We were settled in the restaurant fast but the service ad food orders were extremely slow. We were craving for har gao which is prawn dumplings in dialect. Looking at the menu, not sure which is it so I asked the service staff. To my dismay, when
Din Tai Feng has been very established in Singapore now and very much well-known for their xiao long bao which is also known as meat dumplings!
Today, I bought my granny for lunch at the branch at Tampines Mall. We went at around 11.40 am on a weekday. We were settled in the restaurant fast but the service ad food orders were extremely slow.
We were craving for har gao which is prawn dumplings in dialect. Looking at the menu, not sure which is it so I asked the service staff. To my dismay, when the dish arrives, it was not what I wanted. It don’t taste good too. The skin was dry and thick.
Next up! Prawn fried rice! I love this, especially the prawns which is really fresh. However, it was a little too expensive for this small plate of rice.
Last but not least, the famous xiao long bao! It lives up to it name. love it! ^^ this is a must order whenever im here. What do you think of din tai feng right now compared to when they just established in singapore?
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