57
6
2
Level4
2012-07-30 5 views
My partner came back with a box of dumplings from Din Tai Fung. It was 4 of the dumplings in a box. These dumplings have got a thin chewy skin with a generous bit of filling consists of mainly of minced meat and chopped spring onions in it. The skin got a bit hard when it turned cold but still quite tasty. A small container of vinegar with shredded ginger was packed along with those dumplings. I reckon these dumplings would taste much better if eaten hot in the restaurant.
Read full review
16 views
0 likes
0 comments
9 views
0 likes
0 comments
My partner came back with a box of dumplings from Din Tai Fung. It was 4 of the dumplings in a box. These dumplings have got a thin chewy skin with a generous bit of filling consists of mainly of minced meat and chopped spring onions in it. The skin got a bit hard when it turned cold but still quite tasty. A small container of vinegar with shredded ginger was packed along with those dumplings. I reckon these dumplings would taste much better if eaten hot in the restaurant.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value