Delifrance (Closed)

Stuffed with eggs and mayonnaise, as well as lettuce and tomato, this crossiant that originates from france is a delectable cuisine that can be eaten during breakfast or tea time. the bread in delifrance is quite fluffy and not so oily, and it's easy to cut through with a knife. When you toast it, the fragrance of the bread makes the whole place smell really good. its better to eat -in though, this cost $2.70!