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2011-03-23
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The speciality there is the entrecote steak. The best steak and sauce i've ever tasted. The salad and the fries that comes with it was just as delicious! After the steak, we had profiterole for dessert. The profiterole was ok. The food is defintitely worth the price!Overall, a decent place if you are craving for steak but not willing to pay too much for it.
Overall, a decent place if you are craving for steak but not willing to pay too much for it.
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