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2012-06-14
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I order the fish porridge for my late dinner. The stall provides boneless slices of fresh fish with lettuce, unlike the Cantonese fish porridge as the porridge is cook till in mess form and this one the rice is in the pieces form. It is a Teochew style porridge. The flesh is cut into very thin slices and fish is fresh in the way that no stingy smell. The taste is good and I personally like it.
I order the fish porridge for my late dinner. The stall provides boneless slices of fresh fish with lettuce, unlike the Cantonese fish porridge as the porridge is cook till in mess form and this one the rice is in the pieces form. It is a Teochew style porridge. The flesh is cut into very thin slices and fish is fresh in the way that no stingy smell. The taste is good and I personally like it.
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