Video
Read full review
2013-06-07
17 views
For more food reviews, pls see http://thehungrybunnie.blogspot.comThe New Harbour Cafe & Bar is an quaint English-styled restobar at the slowly-being-revived-once-again Duxton Hill area. The cuisine here is basically bastardised western food with Hainanese leanings.We had:1) Hainanese Pork Chops ($16.80 as part of the Thursday special set lunch) juicy, albeit fatty, breadcrumbed-coated pork cutlet flash fried and drenched in a thin tomato-gravy, with a side of peas and onions, chips and a fiery
The New Harbour Cafe & Bar is an quaint English-styled restobar at the slowly-being-revived-once-again Duxton Hill area. The cuisine here is basically bastardised western food with Hainanese leanings.
We had:
1) Hainanese Pork Chops ($16.80 as part of the Thursday special set lunch) juicy, albeit fatty, breadcrumbed-coated pork cutlet flash fried and drenched in a thin tomato-gravy, with a side of peas and onions, chips and a fiery chilli. This is one of the better renditions around. A mound of chicken-flavoured rice completes the main.
2) Grilled Salmon Fillet Florentine ($18.80): 2 thick slabs of salmon, seared to retain its moistness is doused with a florentine sauce, and served with with mash, creamed spinach and buttered mixed vegetables. This could have done without the rich and a little cloying florentine sauce
3) Grilled Pork Chops ($18.80 as part of the weekday set lunch): flavoursome and moist, just the right attributes needed for a delicious hunk of meat. This was tasty on its own even without the brown sauce
4) Hainanese Roast Pork ($12.80): This was seriously good stuff. Meaty, and salty and juicy and with the perfect crunchy skin. Both the thick black kecap manis chilli mix and sambal were great accompaniments.
Post