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2013-03-05
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This stall has been featured on TV once telling the story of the first generation owner who is in his eighties. I did not see this old Uncle when i was there for lunch. I ordered the smallest plate at $2. It was stir-fried by a much younger Uncle. Apparently this plate of fried kway teow did not manage to impress me much. It did not have the aromatic wok taste as expected and no pork lards found. The taste has little or no sweet soya sauce taste. It served with quite a handful of ingredients lik
This stall has been featured on TV once telling the story of the first generation owner who is in his eighties. I did not see this old Uncle when i was there for lunch. I ordered the smallest plate at $2. It was stir-fried by a much younger Uncle. Apparently this plate of fried kway teow did not manage to impress me much. It did not have the aromatic wok taste as expected and no pork lards found. The taste has little or no sweet soya sauce taste. It served with quite a handful of ingredients like cockles, fishcake, egg and bean sprouts.
It was a pleasant experience though a little disappointing but still acceptable. And, this might be one of the few stalls where you could still get something for $2.
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