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Chicken Up has vastly improved since I last ate here 3 years ago. Ambience at Chicken Up is now much brighter and cleaner, with a distinctly open, countryside theme, evident from the rustic, sturdy wooden furniture. Restaurants are brightly lit by white light, and the atmosphere is more spacious.Service at Chicken Up is now more attentive, staff are quick to respond to guests, take orders, and clear away empty / dirty tables. Also, they now have more staff that can speak English! Food at Chicken
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Chicken Up has vastly improved since I last ate here 3 years ago. Ambience at Chicken Up is now much brighter and cleaner, with a distinctly open, countryside theme, evident from the rustic, sturdy wooden furniture. Restaurants are brightly lit by white light, and the atmosphere is more spacious.

Service at Chicken Up is now more attentive, staff are quick to respond to guests, take orders, and clear away empty / dirty tables. Also, they now have more staff that can speak English! Food at Chicken Up has improved as well, they've expanded their regular menu, removed less popular items, and improved upon their Korean fried chicken recipes. Portions are still large and suitable for communal dining, but bulk purchasing has actually brought their down overall prices, so diners pay less for food now!

The Bulgogi Fries (SGD $18) are a new item on the menu, and among the best things I've eaten here! Actual strips of tender soy sauce marinated beef bulgogi strips, are loaded generously along with red onions, spring onions, and mayonnaise on top of piping hot, straight cut, medium sized fries. The combination is incredibly tasty, savoury, salty, sweet, and sharp; with textures of chewy, crunchy, creamy, and fluffy. Highly recommended!
Bulgogi Fries
$18
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The Gochujang Chicken Dup Bap Set (SGD $13) is good value for money. This set meal for dine in or takeaway includes 1 main (chicken, beef, or pork) rice bowl, 2 salads, 1 soup, 1 dessert or drink, and 1 fruit ball. The Seaweed Soup is nicely light and savoury, without that ugly salty flavour, so it's pretty good. The Fresh Salad features fresh and crunchy lettuce leaves, but is rather small. The Caramelised Kimchi Pickled Cabbage is sharp and sour in taste, but doesn't annoy the palate, with a nicely crunchy texture. The Gochujang Chicken Dup Bap features a basic white rice bowl, topped with cabbage, cellophane noodles, and strips of tender chicken stir-fried with onions in a savoury, sweet and spicy Korean gochujang / red pepper paste sauce. Very tasty, heart, and filling!
Gochujang Chicken Dup Bap Set
$13
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The Mini Pat Bing Su (SGD $7) has a decent amount of red beans, condensed milk, shaved ice, and vanilla ice cream, garnished with a melon fruit ball and a stick of Glico Pocky Almond Crush Milk Chocolate biscuit. Refreshing with an earthy sweet taste, rather palate cleansing as well. Good!
Mini Pat Bing Su
$7
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Full Chicken Up review here: http://ivanteh-runningman.blogspot.sg/2012/08/chicken-up.html

(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2015-10-30
Waiting Time
1 Minutes (Dine In)
Spending Per Head
$32 (Lunch)
Recommended Dishes
Bulgogi Fries
$ 18
Gochujang Chicken Dup Bap Set
$ 13