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2012-08-20
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Finally managed to try the fish ball noodles from this stall that has won awards from magazine etc. Was here on a saturday afternoon so there wasn't any queue. I ordered the small bowl of bak chor mee which costs $3.80 but the ingredients was very little. I like their handmade fishballs as the texture of it was good and also very chewy. There was also an option of whether you would like the medium or the large bowl. I would definitely go back to try this next time but i will opt for the medium
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