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2012-12-27
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I had make an online reservation via open table to celebrate my friend birthday and everything went on smoothly with a surprise given to my pal with no questions asked. The waiters are professional. Their menu are mostly written on the movable chalkboard.The beef tenderloin is so well cook and you just cant bear to finish it within 5 minutes. The sauce tastes abit of red wine. I bet you will like it if you try it too!Foie Gras served with a toasts and its covered up with a special sauce. The sau
I had make an online reservation via open table to celebrate my friend birthday and everything went on smoothly with a surprise given to my pal with no questions asked. The waiters are professional. Their menu are mostly written on the movable chalkboard.
The beef tenderloin is so well cook and you just cant bear to finish it within 5 minutes. The sauce tastes abit of red wine. I bet you will like it if you try it too!
Foie Gras served with a toasts and its covered up with a special sauce. The sauce and the Foie gras tastes as good as a perfect match.
The restuarant offered us a complimentary birthday cake for my pal with a birthday song. Sooo Sweet.
Dont be mistaken if you think that these 2 pieces of Barracuda fish are very dry. In Fact it tastes yammy.
It is best to dine with someone special, i had enjoyed the ambiance.Post
