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2013-11-04
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Where to find Good Jap Grilled food? Newly Open Hamanoya at Marine Square is the solution. Sorry to say this, it was not the best grilled food I had but it was OK. When we first entered the restaurant, they served us hot towel for us to clean our hands. NOT BAD!!! Haven't had such service in a long time! The atmosphere of the place was good, we were greeted with a smile and the floor crew quickly ushered us with our seats. Skewed Scallop - FOCWithout ordering anything, they brought us the Skewed
Sorry to say this, it was not the best grilled food I had but it was OK.
When we first entered the restaurant, they served us hot towel for us to clean our hands. NOT BAD!!! Haven't had such service in a long time! The atmosphere of the place was good, we were greeted with a smile and the floor crew quickly ushered us with our seats.
Skewed Scallop - FOCWithout ordering anything, they brought us the Skewed Scallop for starter. While slowly grilling the scallop over a warm charcoal, waiting for our food to be served. What a great idea. Watching the scallop been cooked and enjoying the conversation with my family.
They simply brush the scallop with soy sauce. We were able to taste the slight sweet of the scallop.
Japanese Seasoning. For those who liked their food to be heavily seasoned, most of you will liked them. They were placed in such pretty vessel.
Hokke - $16.99We love this fish. It was 'semi-dried' and grilled until the color turned brownish. Squeezed a wedge of lemon to counter the fatness from the fish. The chef was able to seal in all the juice. When we 'tackled' it with our chopstick, the fat from the fish just oozed out. Very well seasoned.
Sashimi - $16.99Only 5 piece costed $16.99. It tasted really good. We can felt the texture of the fish. It was slightly chewy, thus we were able to taste the flavor clearly as the fragrant of the fish spread through our mouth. However, it was too expensive.
Mixed Skewers - $12.99There were 5 different skewers consist of pork, chicken and beef. Seasoned with sweet soy sauce. The meat weren't too tough. However, it was slightly bland. Interesting idea to dip the meat in the egg yolk, causing a smoother texture.
Kawasaki - $7.99Slightly overcooked and the fish head was frozen. The chef simply seasoned with salt and grilled until high heat. The taste was OK. Compared to the rest of the dish, it wasn't too expensive.
The Price was slightly high but the experience was good. However, the floor crew still need more training. We asked for the filling for green tea before they responded. The restaurant still unable to handle big crowd.
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