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2011-08-24
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This is a Hainanese family owned coffee shop with both sisters always tending and their elderly parents sitting at the end of the corner table and staffs mainly from China.Their signature is bread with home make kaya and butter and hainanese chicken rice.Must try are also their zhi char promotion price which starts at 5pm at $4 per plate and a wide range of menu.I had tried the prawn cereals-4 pieces of big prawns coated with cereals and fried to prefections with the roe oozing from the prawn he
Their signature is bread with home make kaya and butter and hainanese chicken rice.
Must try are also their zhi char promotion price which starts at 5pm at $4 per plate and a wide range of menu.
I had tried the prawn cereals-4 pieces of big prawns coated with cereals and fried to prefections with the roe oozing from the prawn head,bittergourds in black bean sauce with beef-good to be eaten with plain rice as the black bean sauce is not too salty and beef slices were smooth.
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