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2012-07-28
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For the lovers of Hakka Yong Tau Fu, this stall is one of the most famous ones in Singapore. It has been well known for its fresh tasting Hakka style Yong Tau Fu. I usually go on Sunday and the waiting time can be crazy. I got to pick what i want to eat then passed it to the friendly Auntie. She will then issued a number tag and you shall wait for it to be called. You can choose to have these items with noodle or with bee hoon. My most favourite items amongst all has to been the tau kwa / tau po
For the lovers of Hakka Yong Tau Fu, this stall is one of the most famous ones in Singapore. It has been well known for its fresh tasting Hakka style Yong Tau Fu. I usually go on Sunday and the waiting time can be crazy. I got to pick what i want to eat then passed it to the friendly Auntie. She will then issued a number tag and you shall wait for it to be called. You can choose to have these items with noodle or with bee hoon. My most favourite items amongst all has to been the tau kwa / tau pok with fishpaste. It tasted so good when eaten with their special chilli and sweet sauce.
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