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2011-03-17
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The last time I went to Asian Kitchen was with my mother. Both of us were really excited since it was our first time there. As we walked in, I was really intrigued by the details of the design and furnishings of the restaurant. I could tell my mom liked it alot since she is a big fan of the chinese culture. The interior design had totally set us in the mood for chinese cuisines. Noodles are my all time favourites there, and I really recommend the Braised mushrooms duck noodles, Zha ziang mian, a
As we walked in, I was really intrigued by the details of the design and furnishings of the restaurant. I could tell my mom liked it alot since she is a big fan of the chinese culture. The interior design had totally set us in the mood for chinese cuisines.
Noodles are my all time favourites there, and I really recommend the Braised mushrooms duck noodles, Zha ziang mian, and Pork chop la mian! But I also love their signature fried rice with beef!
In my opinion they also serve one of best dumplings around now so it's a must try! The steamed pork dumplings is one dish I never fail to order whenever I'm there.
Lastl my mom also highly recommends their House special cheng teng!
In case you may think the food there are pricey, an order of 2 mains, 1 set of dumplings, and 1 dessert only total to a mere $30! Definitely recommend!
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