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2011-09-04
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Every time i'm at ajisen i'll definitely try out a new flavor of gyozas. I ordered for the homemade gyoza and it was pretty disappointing when it was served. The gyozas looked skinny, as though it has shrunk. The fried skin of the gyoza is very hard to chew on and the skin is pretty soggy. The insides of the gyoza are pretty dry for a gyoza. I do like the salty taste to it though.Considering other Japanese restaurants in the Jurong Point's Japanese street also sell 5 gyozas at $3.90 and actually
Every time i'm at ajisen i'll definitely try out a new flavor of gyozas. I ordered for the homemade gyoza and it was pretty disappointing when it was served. The gyozas looked skinny, as though it has shrunk. The fried skin of the gyoza is very hard to chew on and the skin is pretty soggy. The insides of the gyoza are pretty dry for a gyoza. I do like the salty taste to it though.Considering other Japanese restaurants in the Jurong Point's Japanese street also sell 5 gyozas at $3.90 and actually taste way better, i wouldn't recommend Ajisen's gyozas.
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