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2011-04-18
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I spotted this bakery and remember the famous eggtart from Tai Cheong Bakery in Hong Kong and i thought i should give the eggtart here a try.It did not taste close to those eggtarts from Tai Cheong's but still, this one probably one of the nicest eggtarts in Singapore. The crust was buttery and fluffy with nice egg mixture. They do sell other hong kong pastries too but might not be quite the same from those truly from Hong Kong. No matter, all are nice for afternoon snack, definitely go well wit
It did not taste close to those eggtarts from Tai Cheong's but still, this one probably one of the nicest eggtarts in Singapore. The crust was buttery and fluffy with nice egg mixture. They do sell other hong kong pastries too but might not be quite the same from those truly from Hong Kong. No matter, all are nice for afternoon snack, definitely go well with coffee and tea.
I will come back when i have craving for eggtart again.
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