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2014-02-24
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While looking for a lunch spot on a Friday afternoon, we stumbled upon Ricciotti's 1 for 1 lunch time promotion so we popped in for quite a treat that afternoon.Recommended dish! Big in portion, the only grouse was that I wish the crabmeat was availabe in chunks rather than shredded. Well flavoured with bits of chilli to give it a hint of spicyness,The pork ribs turn out pretty dry and with a slight porky smell. The tomato based sauce probably saved it by masking its texture and smell.The portio
Recommended dish! Big in portion, the only grouse was that I wish the crabmeat was availabe in chunks rather than shredded. Well flavoured with bits of chilli to give it a hint of spicyness,
The pork ribs turn out pretty dry and with a slight porky smell. The tomato based sauce probably saved it by masking its texture and smell.The portion is definitely huge and you would probably need to share this. There is a bed of mash potato and ample greens in the salad to make sure you are not getting a meat overdose
Order their desserts and it is obviously not the restaurant's forte. So save the dessert money and head over to the other dessert outlets in Star Vista. VERDICT
Overall, Ricciotti is still a restaurant which I would still be heading back to when I am looking for a pasta option, if I am in the area. Although the other dishes didnt impress me much, the Linguine Al Granchio is enough to convince me of another trip.
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