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2013-04-12
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It has been a long while since I've stepped foot into Yee Cheong Yuen. From a bigger coffeeshop outlet, it has now reduced in size but with a newly renovated restaurant-like setting, perhaps to become a bit more up-market. - The arty display of noodles strainers on the wall- Funky new furnitureBesides the usual ipoh hor fun, the menu has expanded to include quite a few others as well. Me and my dining companion decided to try their new dine-in set menu for 2 pax ($21++).You can have 2 choices of
Besides the usual ipoh hor fun, the menu has expanded to include quite a few others as well. Me and my dining companion decided to try their new dine-in set menu for 2 pax ($21++).
You can have 2 choices of either chicken/char siew/roast pork, hor fun/noodles/rice, oyster sauce kai lan, dumpling soup & 2 glasses of Luo Han Guo drinks.
Oh boy, we were astonished by the amount of food served. This can definitely fill the stomachs of 2 hungry growing adolescent boys or large eaters and perhaps among 4 ladies. We definitely ate more than we usually do and still cannot finish all the hor fun and the kai lan.
For the dumpling soup, there were 5 pieces within. However, I notice that there seemed to be only minced pork within and no shrimp. They tasted ok in general. - Dumpling soup
For chicken, you can have a choice of roasted/white/soya sauce (the one we opted for) chicken. The skin was nicely marinated with soya sauce but the meat within could be more tender. As for the char siew, they were rather thick cuts of lean meat which tasted alright. - Soya sauce chicken & char siew
The really huge plate of kai lan scared us. But the kai lan was of a good quality. - Oyster sauce kai lan
Again another generous serving of smooth hor fun drenched in lots of gravy which was not salty. - An individual serving of hor fun
All-in-all, quite a good value is offered for their set meals and the food offered is not bad. Worth a visit if you like to have your ipoh hor fun in a restaurant.
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