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2013-06-09
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Finally had a chance to try out this Japanese hotpot at NEX. We had 4 types of soup base since we had 2 pots:1. Akita wafu broth (cooked with pork, chicken, shrimp and assorted vege) ~~ light and refershing2. Nara chicken & milk broth (cooked with milk, chicken, shrimp, onion and other vege). ~~ too milky for my liking3. Hokkaido wafu miso broth (cooked with salmon, shrimp, fish balls, radish and other vege) ~~ taste almost similar to Akita wafu broth4. Shikoku chicken spicy broth (cooked with p
We had 4 types of soup base since we had 2 pots:
1. Akita wafu broth (cooked with pork, chicken, shrimp and assorted vege)
~~ light and refershing
2. Nara chicken & milk broth (cooked with milk, chicken, shrimp, onion and other vege).
~~ too milky for my liking
3. Hokkaido wafu miso broth (cooked with salmon, shrimp, fish balls, radish and other vege)
~~ taste almost similar to Akita wafu broth
4. Shikoku chicken spicy broth (cooked with pork, chicken, shrimp, onion and other vege). - as shown in picture
~~ didn't get to try this cos a little too far from me
Food selections were wide & ingredients were fresh. Soup refills are available at counter for self-service. Sauce option were wide too.
Also available are a wide range of hot-food which are all handmade.
For picture of the food selections: http://milkfrost.blogspot.sg/2013/06/danro-by-mof.html
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