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I always eat Korean food at Koufu that i decided to get the Kaki Tamago from the Japanese food stall. Anyway i ordered the Kaki Tamago - Chicken ($3.60). Its actually omelet with meat cooked oyster omelete style. 😜 and of course with the special thick sauce that they use.But you can hardly see the chicken meat in it. Its all hidden inside the egg omelet. Anyway when i was carrying this back to my seat it keeps splattering. (Warning)This is cooked on the spot and so its piping hot! Served with mi
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I always eat Korean food at Koufu that i decided to get the Kaki Tamago from the Japanese food stall. 

Anyway i ordered the Kaki Tamago - Chicken ($3.60). Its actually omelet with meat cooked oyster omelete style. 😜 and of course with the special thick sauce that they use.
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But you can hardly see the chicken meat in it. Its all hidden inside the egg omelet. Anyway when i was carrying this back to my seat it keeps splattering. (Warning)

This is cooked on the spot and so its piping hot! Served with miso soup and a bowl of rice, really filling. The meat is also relatively tender but i just wish there was more meat.

(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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