Teochew Braised Duck. Kway Chap (Closed)

Having tried the kway chap at the other side of the hawker centre (#01-96) the other time, I decided to try this stall's kway chap. I did not manage to get a picture of the kway chap ingredients as the shot was too blurry and I did not realise it until I have finished my meal. The kway is quite nice, the accompanying stock was not too salty and it is a delight slurping the kway together with the stock. I love the intestines best - it is quite fresh in my opinion. I think I prefer this stall's kw