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2012-07-17
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Have bought back the kway chap from this stall for my dinner. The thick kway teow is very thick and smooth in texture. Love those dark sweet gravy for their kway chap as it is with some spicyness from the black pepper and spices used in it. The gravy goes really well with the kway teow and its never enough to just have one bowl of it. The price is very cheap and affordable too.
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