Video
Read full review
2013-08-10
17 views
Besides chicken rice and Ipoh hor fan, this stall also sells Lor Mee for $2.80. Instead of the usual yellow egg noodles, I have it replaced with thick rice noodles. There is a whole piece of traditional fish cake, a deep fried crispy fish cake, a row of wu xiang, before topping with the brown gluey sauce. Lastly topped with the small crispy bits (my favourite). It is very filling and tasty one dish meal.
Besides chicken rice and Ipoh hor fan, this stall also sells Lor Mee for $2.80. Instead of the usual yellow egg noodles, I have it replaced with thick rice noodles. There is a whole piece of traditional fish cake, a deep fried crispy fish cake, a row of wu xiang, before topping with the brown gluey sauce. Lastly topped with the small crispy bits (my favourite). It is very filling and tasty one dish meal.
Post
