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2015-11-29
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Located in the middle of the food street row in the basement of One Raffles (formerly OUB building), there is a causal restaurant which offers Vietnamese food. During weekend, only limited shops are opened as the place is mostly catered to office crowd who is usually around during weekdays. This restaurant is one of those that still opens during weekends. The restaurant is decorated in stylish way with street signs around and brightly colored walls.The menu looks limited but reasonablely priced.
The menu looks limited but reasonablely priced. Pork Dry noodles ($9.90+)
Colorful decorated but the taste is a bit too bland for me. The shredded carrot is a bit too broad. The pork looks fatty but tastes quite juicy.
I top up $2+ to make it a set meal with spring roll and a cup of coffee. The deep fried spring roll is served with a tangy spicy sauce.Iced Vietnamese Coffee ($3+ ala carte)
The coffee is milky and rich in taste. Not too sweet but definitely not the bitter one which one usually associated with Vietnamese coffee.
Overall the food is average. I am surprised to notice that there is a 10% service charge in the bill in such a causal place.
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