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2012-04-29
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It is quite a unique restaurant as only curry dishes are served here. I have tried their scallop baked rice and was amused that the japanese curry gravy used in making this dish really has enhanced the full flavour of it. The curry is not too spicy (as requested by me) is fragrant, with lots of creamy cheese topped on it. A few big pieces of large scallops are topped on the dish which are really fresh and chewy. The fragrant japanese rice used is also soft and really goes well with all the a
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