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2013-01-05
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I went to lot one for lunch. Settled for fu xiang’s biscuit chicken with curry and rice. their biscuit chicken in a way is like chicken cutlet, very crispy on the outside but tender and juicy meat on the inside. Topped with their signature curry gravy. I also requested for them to add the curry sauce on my rice. I think their curry is really good, it is not too diluted and the spiciness is just right. I love the fragrance of the curry, goes well with the chicken.
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