Congee

Open Now

Now Closed

The store seems to have changed names but the food is still the same. The porridge comes very boiling hot and takes a while to cool down enough to consume. It's thick and flavourful and there're a few flavours to choose from. I like the century egg ones. They also have deep fried tofu and cuttlefish as extras. The service can be quick and accurate depending on who is serving. The food quality is consistent. Recommended. Reasonably priced. Good food for rainy days.