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Congee
2013-04-10 174 views
I was not feeling very well thus I decided to have something light instead. Thus I ordered a pig organs congee. The you tiao was not very crispy and quite hard. The pig organs were not very fresh and the person serving me was rather unfriendly and impatient. I think I will not patronise the stall again as I was quite disappointed with the congee. Maybe for those who want to go, they can give their fish congee a try. It looks not bad.
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 I was not feeling very well thus I decided to have something light instead. Thus I ordered a pig organs congee. The you tiao was not very crispy and quite hard. The pig organs were not very fresh and the person serving me was rather unfriendly and impatient. I think I will not patronise the stall again as I was quite disappointed with the congee. Maybe for those who want to go, they can give their fish congee a try. It looks not bad.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Porridge
2012-07-18 88 views
Can't resist a bowl of porridge eventhough the weather may be scorching hot, I will still want to brave it. Saw the menu on the board so deccided to have the mixed pork with century egg at $4.00 a bowl. It was really delicious, the texture of the porridge were smooth and the meat were tender and well seasoned. A piece of yu tiao accompanied along with the porridge and it was still piping hot and crispy which were great.
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 Can't resist a bowl of porridge eventhough the weather may be scorching hot, I will still want to brave it. Saw the menu on the board so deccided to have the mixed pork with century egg at $4.00 a bowl. It was really delicious, the texture of the porridge were smooth and the meat were tender and well seasoned. A piece of yu tiao accompanied along with the porridge and it was still piping hot and crispy which were great.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Date of Visit
2012-07-14
Level4
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nice porridge
2012-02-05 64 views
The store seems to have changed names but the food is still the same. The porridge comes very boiling hot and takes a while to cool down enough to consume. It's thick and flavourful and there're a few flavours to choose from. I like the century egg ones. They also have deep fried tofu and cuttlefish as extras. The service can be quick and accurate depending on who is serving. The food quality is consistent. Recommended. Reasonably priced. Good food for rainy days.
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The store seems to have changed names but the food is still the same. The porridge comes very boiling hot and takes a while to cool down enough to consume. It's thick and flavourful and there're a few flavours to choose from. I like the century egg ones. They also have deep fried tofu and cuttlefish as extras. The service can be quick and accurate depending on who is serving. The food quality is consistent. Recommended. Reasonably priced. Good food for rainy days.
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Generous You Tiao Congee
2011-08-21 53 views
This stall is always the must have stall for me if I'm having my meal at the Old Airport. This stall not only sells porridge, they do sell some kind of noodle and fried Tou Fu.What's so special about this stall is that they fried their You Tiao on the spot itself, so it is very fresh and crispy. Unlike most of the congee stalls which give moderate or little You Tiao, they give 1 stick of the You Tiao uncut. So you are suppose to dip your You Tiao with the congee. You can also request to have yo
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 This stall is always the must have stall for me if I'm having my meal at the Old Airport. This stall not only sells porridge, they do sell some kind of noodle and fried Tou Fu.

What's so special about this stall is that they fried their You Tiao on the spot itself, so it is very fresh and crispy. Unlike most of the congee stalls which give moderate or little You Tiao, they give 1 stick of the You Tiao uncut. So you are suppose to dip your You Tiao with the congee. You can also request to have your You Tiao cut, which I usually does. And their congee does not come with egg, you have to pay $0.20 to have it in.

Their porridge is cook very finely, the chicken is not those tiny slice pieces of chicken but small cube of chicken which is very tender and very generous.

But I hate patronizing them during peak hours because I can't get the individual soya sauce and pepper set to myself. As I like to have my congee with additional pepper and soya sauce, and it is kind of weird to walk back to the stall to just simply add pepper and soya sauce. Thus, if you are like me, best to request to add more pepper or soya sauce before you head back to your table!
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Date of Visit
2011-08-19
Level4
949
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great porridge
2011-06-12 13 views
The woman in this stall usually gets my order wrong while the man always gets it right and is faster and more efficient.The man who is serving is very polite and patient while the woman is very gruff and rude.The porridge is good but I always burn myself from eating it since it's so hot. I like that it's served in a porcelain bowl and not some plastic bowl. I hate eating hot plastic!The rice grains are all almost ground up so it's the sticky type of porridge. The dough stick is fresh and good. T
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The woman in this stall usually gets my order wrong while the man always gets it right and is faster and more efficient.

The man who is serving is very polite and patient while the woman is very gruff and rude.

The porridge is good but I always burn myself from eating it since it's so hot. I like that it's served in a porcelain bowl and not some plastic bowl. I hate eating hot plastic!

The rice grains are all almost ground up so it's the sticky type of porridge. The dough stick is fresh and good. The eggs and meat or fish in the porridge is not generous but it's enough. You can choose to add an egg to the bowl.

They only sell porridge, fried tofu and cuttlefish at this stall. When it's the man serving, it's always fast ans efficient and queues are quickly served and well managed. Some days there are very long queues as they seem to be the only porridge stall around You can add ginger to the porridge after it's served in your bowl.

The fried tofu is pretty yummy and popular. Tastes pretty fresh too.

Recommended.
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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