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2013-07-30 93 views
I think Bao Today should stick to selling only Buns in their eatery and not try to diversify themselves. I ordered the Beef Brisket Noodle: $6.80 and Deep Fried Golden Dumpling (6 pcs - $4.50) This tasted normal. The beef brisket was not very soft and a little hard to chew. My mom ate it and it took forever for her to finish chewing one small piece. The soup is a little too salty for my liking. However, I must say that the noodle is springy which is the saving feature of this dish.This fried dum
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I think Bao Today should stick to selling only Buns in their eatery and not try to diversify themselves.
I ordered the Beef Brisket Noodle: $6.80 and Deep Fried Golden Dumpling (6 pcs - $4.50)
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This tasted normal. The beef brisket was not very soft and a little hard to chew. My mom ate it and it took forever for her to finish chewing one small piece. The soup is a little too salty for my liking. However, I must say that the noodle is springy which is the saving feature of this dish.
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This fried dumpling is quite bad. The crispy part isn't crispy at all. It's like they left the dumpling there for awhile and was getting soggy. I had to remove the fried part and only eat the ate the fillings inside. At about $0.80 per piece, I don't think it's worth it.

As I've eaten their Baos before, which tastes phenomenon. I am utterly disappointed at their normal dishes and I've said, they should stick to selling the buns instead.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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