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2012-03-14
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I came to know Paul the bakery while having my holiday in Paris. When I was there, I bought the croissants almost every day for breakfast and it made my day . I was elated when I knew that they were opening in Singapore. I absolutely love the pastries such as the croissants and chocolate croissants. They make the best croissants so far. The Singapore one did not disappoint me at all. I ordered a basket of pastries with baguette and some mixture of pastries.They even have giant macaroons and othe
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