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2011-10-09
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my girlfriend bought the peking duck from modern peking duck for me. it was made like those wedding banquet where the chef slice of some skin followed by meat then added a strip of cucumber and some sweet sauce and wrapped it in crepe. for $6, of course the standard could not match those from the wedding banquets, but it is the closest you can get already. i feel they can make more improvements, like the skin can be crispier and the portion may be bigger.
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