Read full review
2012-07-28
18 views
This is a famous popiah stall that moved from the Long House to this food centre. This stall is featured in a TV programme once. The texture of the skin was not as soft and as thin compared to others. It did not taste like handmade though. They used quite a lot of crispy bits together with other ingredients like turnips, bean sprouts, boiled egg and others. They overcooked the turnip so it was a bit too soft to my liking. The chilli has got a comforting spiciness that spice it up a little. The
Post