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2012-05-03
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I love Porkee and the steamed promphet over there! ANd also the chicken, taste SOOO good, so cripsy.. and the tofu is really unique, the sauce that they use is like no other restaurant! We celebrate one of our relatives' or family's birthdays over here every year, this is a die-die-must-try restaurant!!! SERIOUS!However, due to the fact that they close the other half of restaurant during weekdays (only weekends is opened so there are more seats to sit), we once had to sit beside the carpark, rig
I love Porkee and the steamed promphet over there! ANd also the chicken, taste SOOO good, so cripsy.. and the tofu is really unique, the sauce that they use is like no other restaurant! We celebrate one of our relatives' or family's birthdays over here every year, this is a die-die-must-try restaurant!!! SERIOUS!However, due to the fact that they close the other half of restaurant during weekdays (only weekends is opened so there are more seats to sit), we once had to sit beside the carpark, right behind where cars park their car. And my mother said that we didn't want to sit there, and the waitress blatantly replied (quite rudely) that all the places that she can offer us would still have cars parking in mandarin. We pointed out an area where cars are unlikely to park (you'd know if you get there) and she grumpily allowed us to sit there.
this one more affordable than the restaurant across.. the.. golden spoon, if you know what i mean
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