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Asanoya Bakery, a Japanese bakery having a long history since 1933, has finally set foot in Singapore. Asanoya Bakery was located in 15 Queen Street, serving many quality bread and tart. It has also been gaining popularity in Singapore due to the launch of Salted Egg Yolk Croissants as well as Matcha Salted Egg yolk Croissants.Read more at http://www.jacefootprints.blogspot.com/2016/04/Singapore-asanoya-bakery.html
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Asanoya Bakery, a Japanese bakery having a long history since 1933, has finally set foot in Singapore. Asanoya Bakery was located in 15 Queen Street, serving many quality bread and tart. It has also been gaining popularity in Singapore due to the launch of Salted Egg Yolk Croissants as well as Matcha Salted Egg yolk Croissants.

Read more at http://www.jacefootprints.blogspot.com/2016/04/Singapore-asanoya-bakery.html
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2016-04-04
Dining Method
Dine In
Spending Per Head
$9 (Tea)
Recommended Dishes
  • Salted Egg Yolk Croissant
  • Matcha Salted Egg Yolk Crossiants
  • Lava Chocolate Bread