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2011-11-17
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Went there to celebrate birthday. The view was quite interesting and it changes as the restaurant rotates at a very slow pace. The stairways leading up to the restaurant provided a really good ambush area for surprise birthdays. The service staff also assisted to hide the birthday cake and brought it out when prompted. Birthday song was also played.We started the dinner with fish. I am particularly a fish lover and I find dish a little soggy for my taste. It's the sauce that was poured int
We started the dinner with fish. I am particularly a fish lover and I find dish a little soggy for my taste. It's the sauce that was poured into the dish that causes the sogginess. For those who like soggy fish, this is a good try.
The deep fried pork rib is great. The batter wasn't too thick so you can still taste the ribs. Good to be eaten once it's served so that the crispiness will still be there.
Authentic barbequed Peking duck is the star of the night. It came wrapped up so you don't have to dirty your hands to do the wrapping. A dish of sauce is provided for those who wanted more sauce.
Every meal must come with at least a plate of vege. We ordered the sauteed HK kailan. I so love the delicious garlic on top of the kailan and how crisp the vege tasted.
Remains of the duck was given back to us.....
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