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2013-05-02
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It is during lunch hours and the queue at this stall seems the fastest, so I went to queue at this stall. I ordered two dishes for takeaway, bittergourd fried with egg and spicy gong bao chicken. This cost me $2.30. The chicken is quite well fried as the chicken was nicely coated with the gong bao sauce. The only thing I found lacking was the spice as it is not spicy enough. I love the bittergourd with eggs. The bittergourd that day was not very bitter, hence it is really nice, especially with t
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