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Level4
2014-03-28 239 views
With many outlets of Sushi Tei in Singapore and worldwide, they are known for their quality food. Not only in JEM, their outlets are usually lined up with queues at the outside when comes to meal timings.Once you are settled down, when offered, ask for a cup of hot tea if you are unsure what to drink as they are complimentary from Sushi Tei.Squid Ink Spaghetti comes in 2 sizes, medium and large. Spaghetti was cooked to al denta perfection with pieces of squid added as well as fried shallot and s
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With many outlets of Sushi Tei in Singapore and worldwide, they are known for their quality food. Not only in JEM, their outlets are usually lined up with queues at the outside when comes to meal timings.
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Once you are settled down, when offered, ask for a cup of hot tea if you are unsure what to drink as they are complimentary from Sushi Tei.
Green Tea
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Squid Ink Spaghetti comes in 2 sizes, medium and large. Spaghetti was cooked to al denta perfection with pieces of squid added as well as fried shallot and spring onions as garnishing. It tasted a little dry for me and I would prefer to have a better quantity of squid ink added.
Ikasumi Spagetti - $10 (Medium)
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My all time favourite among the sashimi - Swordfish. 5 pieces of thickly sliced fish meat was placed on top of the shredded raddish, adorn by the leafy green and half a slice of lemon.
Mekajiki Sashimi (Swordfish) - $10
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A big bowl of sweet curry sauce that took up half of the rice bowl is simply filling to your stomach when hunger pangs. It was boiled with onions, carrots and potatoes as it main ingredients, not forgetting the delicious crispy fried thin batter pork katsu that goes along with those pearl grains. Just right for a carb fix should you need one.
Pork Katsu Curry Rice - $13.50
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Under the Yakimono section, we had ordered Ika (Squid) with Teriyaki Sauce. It was grilled well with not too much of rubbery texture. However, I find that they were alittle too stingy with the use of the Teriyaki Sauce and blended ginger.
Ika Sugata Teriyaki - $9
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Game for the bright orange roes that filled the top layer of the steamed little pot of Chawanmushi? So much of Japanese Culture, this delicacy is actually served in their authentic kitchen wares.
Ikura Chawanmushi - $7.80
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Having tried a number of their outlets, I would say the standards varies a little. For particular dishes, I will still prefer to dine in their other outlets. For those who did not use their wet tissues, you can return them to the cashier to deduct the charges out.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2014-03-07
Dining Method
Dine In
Spending Per Head
$20 (Dinner)
Recommended Dishes
Green Tea
Mekajiki Sashimi (Swordfish) - $10
Ikura Chawanmushi - $7.80
Pork Katsu Curry Rice - $13.50
Ikasumi Spagetti - $10 (Medium)
Ika Sugata Teriyaki - $9