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2013-03-24
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My mum used to come to this Taiwan Porridge restaurant quite often when I was younger. I'm not really a fan of porridge, but the food here is quite good. We ordered quite a lot that day including 三杯鸡, mincemeat and salted egg yolk, Moroccan prawns and fuyong egg. The 三杯鸡, one of their signature dishes, is quite good.The mincemeat with salted egg yolk is something that you must always eat with porridge. It just seems to go well with it. or if you want to eat it with rice, then you should have lot
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